Make easy sweet potato biscuits for dogs with one main vegetable. Step-by-step instructions for a small batch of baked treats.

ServingsSmall batch
Prep time45 min
Cook time0 min
Total time45 min
DifficultyEasy
Main ingredientSweet potato

Safety note

Introduce new foods gradually and speak with your veterinarian before making major changes to your pet's diet.

Ingredients

  • 2 cups cooked and mashed sweet potato
  • 1 1/2 cups whole wheat flour
  • 1 large egg
  • 2 tablespoons coconut oil
  • 1 teaspoon ground cinnamon

Equipment

  • Mixing bowl
  • Spoon

Instructions

  1. Cook and mash the sweet potato: Wash one large sweet potato, pierce it several times with a fork, and bake at 400 degrees until soft, about 45 minutes. Let it cool enough to handle, then scoop the flesh into a bowl and mash until smooth with no large lumps.

    Sweet Potato Biscuits for Dogs step 1
  2. Mix the dough: Add the whole wheat flour, egg, coconut oil, and cinnamon to the mashed sweet potato. Stir with a wooden spoon or your hands until a soft dough forms that holds together when pressed.

    Sweet Potato Biscuits for Dogs step 2
  3. Roll out the dough: Place the dough on a lightly floured surface. Use a rolling pin to flatten it to about half an inch thick, working from the center outward for even thickness.

    Sweet Potato Biscuits for Dogs step 3
  4. Cut the biscuits: Press cookie cutters or a knife through the dough to create shapes. Gather any scraps, re-roll once, and cut more biscuits until the dough is used up.

    Sweet Potato Biscuits for Dogs step 4
  5. Arrange on the baking sheet: Line a baking sheet with parchment paper. Place the cut biscuits on it with a little space between each one so air can circulate during baking.

    Sweet Potato Biscuits for Dogs step 5
  6. Bake and cool: Bake at 350 degrees for 20 to 25 minutes until the edges turn golden. Remove from the oven and let the biscuits cool completely on the sheet before moving them.

    Sweet Potato Biscuits for Dogs step 6

Practical benefits

  • Uses one main vegetable for minimal shopping
  • Yields a batch that stores easily for several days

Serving guidance

Give one or two biscuits at a time as part of daily treats. Major diet changes should be discussed with a veterinarian.

Storage

Keep in an airtight container in the refrigerator for up to one week Freeze extras in a freezer bag for up to three months and thaw as needed

Substitutions

Swap whole wheat flour for oat flour if a different grain works better Use a flax egg in place of the regular egg for a plant-based version

Foods to avoid

Skip this recipe if your dog has known sensitivities to any of the listed ingredients.

Recipe answers

Dogs recipe FAQ

Can this treat replace my dog's regular diet?

No. Pawdishy recipes are general recipe inspiration and should not replace a complete regular diet unless your veterinarian gives that guidance.

How should I introduce this recipe?

Start with a small amount beside regular food, introduce one new recipe at a time, and watch for appetite, stool, skin, or behavior changes.

What should I check before serving?

Check the ingredient list, serving guidance, storage instructions, substitutions, and foods-to-avoid warning before preparing the recipe.

Sources

Reference notes

Can this replace a regular diet?

No. Pawdishy recipes are general recipe inspiration and should not replace a complete regular diet unless your veterinarian gives that guidance.